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A Guide To Cookery - Milk, Butter and CheeseEggs Vegetables
Discover how to cook with milk, butter, cheese, eggs and vegetables
Now you can use simple, step-by-step techniques to cook delicious dishes!
Dear Reader,
If Im right, you would probably love nothing better than to be able to cook delicious dishes with milk, butter, eggs, cheese and vegetables. Obviously, thats a no brainer! Who wouldnt want to be able to produce such mouth watering home cooked dishes? But, how do you go about it?
Without the right tools and information, it could take you years and cost you a small fortune to figure out just the right combinations that would help you to achieve such delicious dishes.
Instead of knocking yourself out trying to come up with the right formula, there is an easier way.
Now theres good news ....
I wont deny that there are a ton of books out there on the subject of cooking. Unfortunately the problem with most books on this subject is that they are filled with plenty of promises and no solid techniques and strategies to back up those promises.
A Guide to Cookery breaks the mold of all the other cooking books and manuals you have heard and read about. It presents solid, proven steps to help you prepare delicious dishes easier and faster.
Suppose you could learn to prepare dozens of egg dishes and learn to cook cheese dishes like a professional?
Imagine being able to relax in comfort, knowing that you can offer your family mouth-watering home cooked dishes.
Sounds too good to be true?
Its not and I can prove it with A Guide to Cookery.
But, first a word of introduction.
Im not a professional copywriter. Im not even a writer at all! But I do know valuable information when I see it A few years ago I found myself in a situation not too different from your own. I not only wanted to offer my family delicious home cooked dishes, but I needed to find a way to prove once and for all that I could do it. I had tried just about every other cooking book and product I could get my hands on and spent quite a bit of money doing so and to be perfectly honest, my situation was becoming rather grim.
I was spending a ton of money on prepackaged and takeout foods. Not only was it simply not healthy, but we really couldnt afford it. Besides, all that takeout food was getting to be boring! Thats when I ran across a copy of A Guide to Cookery at a used bookstore.
Ill be honest and admit that I almost didnt even pick up A Guide to Cookery. Wow! Am I glad I did! This one book has completely changed my life.
That night after the kids were in bed, I pulled out this out of print book and started reading it. At first, I couldnt believe it!
I read several pages and quickly realized that I simply couldnt put it down. I had to finish this book. I knew that the answers I needed to solve my cooking problems were inside this book.
But heres the funny thing.
This wasnt some new release book. In fact, this book had been out of print for several years. Still, it contained all the information, tips and strategies I needed. I couldnt wait to put them to use!
Right here in front of me was the information that I had been seeking all along!
As my success with becoming cooking grew, I started to feel guilty. I knew there were a lot more people out there who not only wanted, but needed, the same solutions I had found. Somehow, it just didnt seem right to keep it to myself.
After all, its not like I wrote the book. I was just lucky enough to come across it one day.
Why not repackage A Guide to Cookery? You see, this amazing book had first been published several years ago. And while it was incredibly successful at the time, it eventually faded out the limelight.
I was convinced that if it could be repackaged into a more usable and modern format, that it could bring the same benefits I now enjoyed to many other people. So, I brushed off the cover and got to work.
Now you too can discover.
? Recipes for Milk Dishes and Sauces
? Economical Use of Butter
? Recipes for Cheese Dishes
? Use of Left-Over Eggs
? Sauces for Vegetables
The Right (and the Wrong) Way to Learn How to Prepare Home Cooked Meals
Absolutely everything anyone would ever need is contained within this impressive work. Take a look at everything youll find inside A Guide to Cookery:
Section I: MILK, BUTTER, AND CHEESE
? Milk in the Diet
? Economical Use of Butter
? Characteristics and Care of Cheese
? Luncheon Menu and much more!
Section II: Eggs
? Description of Eggs and Place in the Diet
? Nutritive Value of Eggs
? Selection of Eggs
? Preservation of Eggs
? Breakfast Menu
Section III: Vegetables
? Variety in Vegetables
? Structure, Composition, and Food Value
? Purchase and Care of Vegetables
? Classification of Vegetables
This newly released work called A Guide to Cookery is the quickest and easiest way to learn how to delicious home cooked meals.
Until now, this ultimate tutorial home cooking was nearly lost forever.
What A Guide to Cookery can teach you:
? Purchase and Care of Butter
? Methods of Preparing and Cooking Vegetables
? Cooking With Butter
? Characteristics and Care of Cheese
File Data
This file is sold by onlinedownload, an independent seller on Tradebit.
| File Size | 2 megabytes |
| File Type | ZIP |